1. SUMMARY概述

Assist the supervisor in internal administration and general
affairs, and provide timely and effective administrative services.

協(xié)助上級(jí)做好公司內(nèi)部行政、總務(wù)等工作，提供及時(shí)有效的行政后勤服務(wù)。

2. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following　but not limited to:

主要職責(zé)和責(zé)任包括但不限于如下所述：

1）Assist in canteen management, including to maintain the order of the site, to monitor the sanitation environment, to track menu updates, and to manage supplier procurement.

協(xié)助食堂管理，包括維護(hù)現(xiàn)場(chǎng)秩序，監(jiān)管衛(wèi)生環(huán)境；跟蹤菜單更新；供應(yīng)商采購管理。

2）Responsible for daily necessities and office supplies procurement plan and goods collection management.

負(fù)責(zé)日用品及辦公用品等采購計(jì)劃及物品領(lǐng)取管理。

3） Carry out such activities as executive ticketing reservations, catering, hotel accommodation etc..

按計(jì)劃做好高管票務(wù)預(yù)定，餐飲、酒店住宿安排等行政類工作；

4）Responsible for the daily management and integrated affairs of administrative building.

負(fù)責(zé)公司辦公樓的日常管理工作和綜合服務(wù)工作。

5）Responsible for organizing the reception, transportation, accommodation and other work.

負(fù)責(zé)組織公司的往來接待、車輛、食宿安排等工作。